How to Become Certified Organic: Steps

Learn how to become certified organic with practical guidance for planning, transitioning, documenting, and aligning farm operations with organic certification requirements. Solutions in the Land helps farmers and landowners build site-specific transition plans that support sustainable practices, stronger business decisions, and long-term ecological resilience without losing sight of market opportunities or farm realities.

Farmer reviewing an organic transition plan beside cultivated fields

Our Organic Certification Services

Planning and consulting services help farms prepare for organic transition while connecting environmental stewardship with practical business goals.

Organic Transition Planning

Develop a tailored plan for transitioning farm operations toward organic practices, with guidance focused on certification requirements, sustainable implementation, and practical farm decision-making.

Whole-System Farm Planning

Assess land history, farm resources, constraints, opportunities, revenue pathways, and environmental priorities to create a site-specific plan supporting organic goals and long-term resilience.

Regenerative Agriculture Consulting

Explore regenerative farming approaches that support soil health, biodiversity, ecosystem services, and more sustainable production systems alongside an organic transition.

Site-Specific Guidance

Build a Practical Organic Transition Plan

Becoming certified organic requires more than changing inputs. Farms must thoughtfully plan practices, records, land use, markets, and operational decisions throughout the transition. Solutions in the Land provides site-specific organic transition planning supported by whole-system farm analysis, regenerative agriculture expertise, and market-aware recommendations. The result is a clearer path toward sustainable implementation and stronger economic and ecological resilience.

Consultant and farmer discussing organic farming practices in a field
The Solutions Difference

Why Choose Solutions in the Land?

Get integrated agricultural guidance designed around your land, goals, markets, and long-term sustainability.

Site-Specific

Recommendations reflect the unique history, resources, opportunities, and constraints of each farm.

Whole-System

Organic planning connects land stewardship, revenue opportunities, markets, and operational decisions.

Experienced Team

Agronomists and agricultural consultants bring deep experience in organic, sustainable, and restorative agriculture.

Measurable Focus

Planning emphasizes practical outcomes, business resilience, and environmental improvements that can guide implementation.

Meet The Agricultural Team

Experienced consultants help farmers and landowners pursue resilient food and farming systems.

Portrait of Ron Doetch, Managing Partner and Agronomist at Solutions in the Land

Ron Doetch

Managing Partner & Agronomist

Ron Doetch is a Managing Partner and Agronomist at Solutions in the Land, a regenerative agriculture consulting firm headquartered in Kenosha, WI. With an entire career dedicated to food systems, Ron has developed deep expertise in organic, sustainable, and restorative agriculture practices. As a co-founder of the company, he collaborated with landscape architect Jim Patchett to integrate urban and rural agricultural designs that address food access, food waste, and environmental stewardship. Ron leads whole-system farm planning initiatives and organic transition consulting, helping landowners and farmers achieve both economic resilience and ecological sustainability. His site-specific, market-driven approach ensures measurable outcomes for every client he serves.

Portrait of Allen Williams, Grazing and Soil Consultant at Solutions in the Land

Allen Williams

Grazing & Soil Consultant

Allen Williams serves as a Grazing and Soil Consultant at Solutions in the Land, bringing a uniquely personal perspective to regenerative agriculture as a sixth-generation farmer. His extensive hands-on experience has made him a recognized expert in soil health, adaptive multi-paddock grazing, and pasture-based meat production. Allen works closely with landowners and farmers to design grazing systems that restore soil vitality, improve watershed health, and increase farm profitability. His deep-rooted connection to the land and commitment to measurable, science-based outcomes make him an invaluable resource for clients seeking to transition toward more sustainable and profitable farming systems across the United States.

Portrait of Chloe Powers, Project Coordinator at Solutions in the Land

Chloe Powers

Project Coordinator

Chloe Powers serves as Project Coordinator at Solutions in the Land, playing a vital role in ensuring the smooth execution of the company's regenerative agriculture and farm planning projects. Based out of Kenosha, WI, Chloe works closely with the consulting team to coordinate client engagements, manage project timelines, and support the delivery of whole-system farm plans and organic transition programs. Her organizational expertise and dedication to client service help bridge the gap between strategic planning and on-the-ground implementation. Chloe's commitment to Solutions in the Land's mission of creating sustainable food and farming systems ensures that every project runs efficiently and that clients receive attentive, professional support throughout their journey.

Portrait of Cheri Doetch, Local Foods Program Director at Solutions in the Land

Cheri Doetch

Local Foods Program Director

Cheri Doetch is the Local Foods Program Director at Solutions in the Land, where she leads initiatives focused on strengthening local and regional food systems. Based in Kenosha, WI, Cheri oversees programs that connect farmers, landowners, and community stakeholders with market-based opportunities that promote sustainable food production and distribution. Her work supports the company's core mission of addressing the most significant challenges facing food and farming systems today. Cheri's dedication to building community-centered agricultural networks aligns with Solutions in the Land's partnerships with organizations such as the Fondy Food Center and the Mequon Nature Preserve, ensuring that local food access remains a cornerstone of the company's broader sustainability goals.

Frequently Asked Questions

How to get organic farming certification?

Begin by reviewing the applicable organic certification requirements, assessing your farm’s history and current practices, and creating a transition plan. Organic transition planning can help organize allowable practices, documentation, land management decisions, and operational changes. A qualified certification process will also require records demonstrating how the farm has followed applicable organic standards and maintained compliance throughout the transition.

What are the requirements for organic certification?

How long does organic transition take?

What records are needed for organic certification?

Can a whole-system farm plan support organic certification?

Can farms combine organic and regenerative practices?

Who can benefit from organic transition planning?

Can organic planning address farm business goals?

Ready To Plan Your Organic Transition?

Talk with the Solutions in the Land team about your farm’s certification goals.

Community Memberships

Awards and Recognition

Huron River Watershed Council membership recognition

Huron River Watershed Council

Company membership listed in the company credentials.

Fondy Food Center membership recognition

Fondy Food Center

Company membership listed in the company credentials.

Mequon Nature Preserve membership recognition

Mequon Nature Preserve

Company membership listed in the company credentials.

Iowa Economic Development Authority membership recognition

Iowa Economic Development Authority

Company membership listed in the company credentials.

Plan Your Path To Organic Certification

Share your farm’s goals and challenges so the Solutions in the Land team can discuss practical next steps.

Contact Us Today

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